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Tattie Scones

Description

Tatties Scones are a traditional dish in Scotland, easy to make and delicious to eat. From Jennifer McGowan, Scotland

Serves

Difficulty

Preparation Time

Cooking Time

Ingredients

• Mashed Potatoes
• Margarine melted
• One quarted of the weight of prepared potaoes
• plain flour - as much as needed to make a dough
• Pich of salt - if not used in mashed potatoes

Method

Mash potatoes with flour, margarine, and salt until a stiff dough forms.
Divide dough into required number of scones
Dry fry for 2 to 3 minutes each side till browning.
Cool in clean dish clothes layered until cool. Enjoy or freeze till required.